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Champagne COLLERY EmpyreumatiC2014
Gilbert&Gaillard 2023 Double Gold Award
The Champagne Masters 2023 Gold Award

CHAMPAGNE EMPYREUMATIC
GRAND CRU 2014 VINTAGE
SGD 199

Our 2014 vintage keeps its promises of originality by being the ideal companion of predominantly Umami-based dishes (the 5th flavour: the hyper gluttony and the flavoursome taste). Racy, powerful, spicy, with toasted aromas, we name it as it is: EmpyreumatiC.

Let yourself be transported into its world and marvel at its many facets.

Details

Type: 
Brut, 2014 Vintage from Grand Cru vineyards

 
Grape Varieties: 90% Pinot Noir  10% Chardonnay 
 
Winemaking: Alcohol and malolactic fermentations (completed) in temperature-controlled stainless steel vats.
 
Maturation: 50% of the clear wines are aged in a 10hl cask, 50% of the clear wines are matured in Burgundy barrels (aged “2 or 3 wines”), as well as Base of Pinot Noir matured in barrels (228L) of new American oak. 
 
Ageing on lees: 6 years
Dosage: 9g/L


Awards
Gilbert & Gaillard (France & International) 2023: DOUBLE GOLD 
Decanter 2023: 89points, BRONZE
The Champagne Masters 2023: GOLD

America Award 2022: GOLD

Sommeliers Choice Awards: 92points, GOLD

IWC 2022: 92 points




Tasting Note

Eye: 
Golden hue with subtle amber reflections. Nice dynamic bubble train.

 
Nose: First nose is very expressive with notes of mocha, hazelnut, grilled almonds, and blond tobacco. At the opening, notes of menthol and cedar are revealed.

Palate: Aery, with aromas of passion fruit, almond cream enhanced by subtle vanilla notes. The fresh finish offers a nice length on the lemongrass.


 

Recommended For Pairing

Grilled and salty nuts aperitive
 

Smoked filet mignon
 

Unilateral cooked John Dory with
seaweed sauce

 

Thai vegetables wok
 

Half matured goat cheese
 

Freshly picked wild berries

grapes
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