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Champagne COLLERY EmpyreumatiC2014
Gilbert&Gaillard 2023 Double Gold Award
The Champagne Masters 2023 Gold Award
Decanter 2023 Bronze
Amercian Award 2022

SGD 199

Our 2014 vintage keeps its promises of originality by being the ideal companion of predominantly Umami-based dishes (the 5th flavour: the hyper gluttony and the flavoursome taste). Racy, powerful, spicy, with toasted aromas, we name it as it is: EmpyreumatiC.

Let yourself be transported into its world and marvel at its many facets.


Brut, 2014 Vintage from Grand Cru vineyards

Grape Varieties: 90% Pinot Noir  10% Chardonnay 
Winemaking: Alcohol and malolactic fermentations (completed) in temperature-controlled stainless steel vats.
Maturation: 50% of the clear wines are aged in a 10hl cask, 50% of the clear wines are matured in Burgundy barrels (aged “2 or 3 wines”), as well as Base of Pinot Noir matured in barrels (228L) of new American oak. 
Ageing on lees: 6 years
Dosage: 9g/L


The Champagne Masters 2024  SILVER
Gilbert & Gaillard (France & International) 2023: DOUBLE GOLD 
Decanter 2023: 89points, BRONZE
The Champagne Masters 2023: GOLD

America Award 2022: GOLD

Sommeliers Choice Awards: 92points, GOLD

IWC 2022: 92 points

Tasting Note

Golden hue with subtle amber reflections. Nice dynamic bubble train.

Nose: First nose is very expressive with notes of mocha, hazelnut, grilled almonds, and blond tobacco. At the opening, notes of menthol and cedar are revealed.

Palate: Aery, with aromas of passion fruit, almond cream enhanced by subtle vanilla notes. The fresh finish offers a nice length on the lemongrass.


Recommended For Pairing

Grilled and salty nuts aperitive

Smoked filet mignon

Unilateral cooked John Dory with
seaweed sauce


Thai vegetables wok

Half matured goat cheese

Freshly picked wild berries

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